Fast breakfast - egg Kwai cream polenta cake(kuai shou zao can ji dan yu mi bing )
Fast breakfast - egg Kwai cream polenta cake
Introduction:
"This breakfast is not only time-saving but also nutritious. You might as well try it."
Production steps:
Materials required:
Corn: two
Egg: one
Salt: right amount
Pepper: right amount
Salad oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Kuai Shou Zao Can Ji Dan Yu Mi Bing
Fast breakfast - egg Kwai cream polenta cake
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