Pork tripe with lamb tail bamboo shoots(yang wei sun ban zhu du )
Pork tripe with lamb tail bamboo shoots
Introduction:
Production steps:
Materials required:
Lamb tail bamboo shoots: 70g
Cooked pork tripe: 110g
Carrot: 90g
Salt: right amount
Chicken essence: appropriate amount
Sesame oil: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Chinese PinYin : Yang Wei Sun Ban Zhu Du
Pork tripe with lamb tail bamboo shoots
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