Let "meat eaters" not be able to eat their own moldy dried vegetables(rang rou shi zu bu neng zi ji de mei gan cai kou rou )

Let "meat eaters" not be able to eat their own moldy dried vegetables

Introduction:

"Although the labors assured me that they would help cook together on Sunday, I felt that their credibility was a little low. In order to avoid getting tired on that day, they prepared all the ingredients one day in advance. It's a dish that gets better with steaming. It's cooked in advance, and then it's OK to heat it up. "

Production steps:

Materials required:

Streaky pork: moderate

Moldy dried vegetables: moderate

Dry pepper: right amount

Garlic: right amount

Ginger: right amount

Soy sauce: moderate

Oyster sauce: right amount

Bean paste: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Rang Rou Shi Zu Bu Neng Zi Ji De Mei Gan Cai Kou Rou