Milk sweet corn(nai xiang tian yu mi )

Milk sweet corn

Introduction:

"Milk sweet corn is also called vegetable corn. Corn is rich in nutrition, sweet, fresh, crisp, tender characteristics, favored by consumers from all walks of life. Corn contains natural vitamin E, which can promote cell cleavage, delay aging, reduce serum cholesterol, prevent skin lesions, reduce arteriosclerosis and brain dysfunction, and riboflavin in corn is conducive to delaying eye aging

Production steps:

Materials required:

Sweet corn: moderate

Milk: moderate

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: sweet

Chinese PinYin : Nai Xiang Tian Yu Mi