Braised pig feet with peanuts
Introduction:
"When I was a child, I loved my mother's stewed pig's hands with peanuts. The pig's hands were well cooked, the skin and meat were separated, the meat was soft, the skin was gummed, the bone marrow leaked out, and the entrance was easy If you think about it, you'll have enough food and clothing for yourself today! "
Production steps:
Materials required:
Braised pig's feet with peanuts
Peanuts: half a small bowl
Carrot: half cut
Salt: right amount
Baijiu: moderate amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: Maotai flavor
Chinese PinYin : Hua Sheng Men Zhu Shou
Braised pig feet with peanuts
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