Fried Tricholoma matsutake
Introduction:
Production steps:
Materials required:
Tricholoma matsutake: 4
Salt: right amount
Olive oil: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Jian Song Rong
Fried Tricholoma matsutake
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