Braised golden drum fish with bean paste
Introduction:
"The bean paste in Puning, Guangdong, tastes fresh and salty, and the meal is just right. Use it to cook, rice can eat a few bowls, ha ha. I bought a half catty golden drum fish. It's small and tender. It's stewed in bean paste. It's delicious. "
Production steps:
Materials required:
Golden drum fish: one
Ginger: right amount
Scallion: right amount
Bean paste: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Dou Ban Jiang Men Jin Gu Yu
Braised golden drum fish with bean paste
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