Thai style fried rice noodles(tai shi chao mi xian )
Thai style fried rice noodles
Introduction:
"Simple steps to capture Southeast Asian cuisine"
Production steps:
Materials required:
Rice noodles: 200g
Lemon peel: 1 / 2 tsp
Chicken breast: 150g
Garlic: 3 cloves
Eggs: 2
Bean sprouts: 100g
Scallion: 80g
Coriander: 30g
Cashew nuts: 30g
Fish sauce: moderate
Fresh lemon juice: right amount
Brown sugar: right amount
Thai chili sauce: right amount
Oil: right amount
Hot water: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: hot and sour
Chinese PinYin : Tai Shi Chao Mi Xian
Thai style fried rice noodles
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