Milk flavored mung bean cake(nai xiang lv dou gao )
Milk flavored mung bean cake
Introduction:
Production steps:
Materials required:
Hulled mung beans: 250g
Butter: 18g
Pure sugar powder: right amount
Appropriate amount: water
matters needing attention:
Production difficulty: simple
Process: others
Production time: one hour
Taste: milk flavor
Chinese PinYin : Nai Xiang Lv Dou Gao
Milk flavored mung bean cake
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