Black bean steamed pork ribs(dou chi zheng pai gu )
Black bean steamed pork ribs
Introduction:
"Countless nutrition experts have said: steamed dishes are the healthiest. So steam it
Production steps:
Materials required:
Rib: 400g
Douchi: right amount
Cooking wine: moderate
Soy sauce: moderate
Garlic: right amount
Sugar: right amount
Chicken essence: appropriate amount
Starch: right amount
Coriander: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Dou Chi Zheng Pai Gu
Black bean steamed pork ribs
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