Spaghetti with garlic and ham in green sauce
Introduction:
"Spaghetti, also known as spaghetti, is common in Western food. Generally, pasta sauce is divided into tomato sauce, pesto sauce, cream sauce and squid ink sauce. What we did this time should be regarded as the creative version of green sauce. It doesn't take too much time, doesn't need too many materials, and doesn't have complicated cooking procedures. It's easy to make a refreshing taste. It's my favorite pasta... It has no eggplant acid in red sauce, no milk weight in white sauce
Production steps:
Materials required:
Spaghetti: for one person
Green pepper: one
Garlic: two
Ham: one
Salt: right amount
Olive oil: right amount
Black pepper: moderate
Italian Vanilla: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Qing Jiang Suan Xiang Huo Tui Yi Da Li Mian
Spaghetti with garlic and ham in green sauce
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