Carrot omelet
Introduction:
Production steps:
Step 1: eggs, carrots, flour
Step 2: cut the carrot into small pieces
Step 3: put the carrot into the egg
Step 4: beat the eggs and carrots evenly and put in the flour
Step 5: beat into a no particle batter
Step 6: oil pan, low fire, put props in props, put the lake in props
Step 7: fry it and take off the props
Step 8: fry both sides until golden
Materials required:
Eggs: 2
Carrot: 50g
Flour: 50g
Salt: right amount
Note: must use a small fire, so fried up golden, very good-looking, but also for children to eat very tender
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Hu Luo Bo Ji Dan Bing
Carrot omelet
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