Braised spare ribs with beans(hong shao pai gu men dou jiao )

Braised spare ribs with beans

Introduction:

"It's too hot to go out. There are only a few beans left at home. So I took some spare ribs from the refrigerator and tried to stir fry them in soy sauce instead of oil. What's the taste like?"

Production steps:

Materials required:

Spare ribs: moderate amount

Beans: right amount

Old style: moderate

Delicious: moderate

Oyster sauce: right amount

Rock sugar: right amount

Star anise: right amount

Ginger: moderate

Zanthoxylum bungeanum: right amount

Clove: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Hong Shao Pai Gu Men Dou Jiao