Clear and cool, sour and sweet -- eat sweet and sour willows in summer(qing qing liang liang suan suan tian tian xia tian jiu yao chi suan tian wu liu )

Clear and cool, sour and sweet -- eat sweet and sour willows in summer

Introduction:

"Recently, the whole country is in high temperature. Everyone has a hard time. Naturally, they have a bad appetite. They are not interested in the food they like. Hot and sour food can naturally improve this situation, but if you eat too much spicy food, you will sweat more. What should we do? Let's try to make a sweet and sour dish to make the bitter summer better. "

Production steps:

Materials required:

Green pepper: one

Cabbage: half

Carrot: one

Dried tofu: one (1000)

Dried Auricularia auricula: right amount

Salt: right amount

Starch: right amount

Sugar: right amount

Vinegar: right amount

Soy sauce: moderate

Tomato sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Qing Qing Liang Liang Suan Suan Tian Tian Xia Tian Jiu Yao Chi Suan Tian Wu Liu