Job's tears pumpkin cake(yi mi nan gua bing )

Job's tears pumpkin cake

Introduction:

"This cake is breakfast this morning. There are a lot of rice dumpling powder made by my mother, so I have been using it for breakfast all this time. Today I made a breakfast cake with pumpkin and coix. Pumpkin is rich in starch, is one of the most suitable for making pastry vegetables, it contains protein, carotene, vitamin B, vitamin C and calcium, phosphorus and other ingredients. It is rich in nutrition and has high edible value. And it has a therapeutic effect that can not be ignored. Job's tears can strengthen muscles and bones, invigorate spleen and stomach, eliminate edema, remove rheumatism, and clear lung heat. It is rich in nutrition. It is a good medicinal food for the elderly, puerpera and children, and can be taken frequently. No matter it is used for nourishing or treating diseases, its effect is relatively mild. It is slightly cold but does not hurt the stomach, and it is beneficial to the spleen but not greasy. "

Production steps:

Step 1: wash the job's tears, soak the hair, put them into the pot, add appropriate amount of water to cook the job's tears.

Step 2: peel and pulp the pumpkin, wash it and cut it into thin slices, then put it into a plate and steam it in a steamer.

Step 3: put the cooked job's tears and pumpkin into the cooking machine to make juice.

Step 4: pour the Adlay pumpkin juice into a large bowl, add the Tangyuan powder and stir it into flocculent.

Step 5: knead the dumpling powder into smooth dough.

Step 6: put a little oil into the electric cake pan, pull a piece of dough, rub it round and put it into the electric cake pan.

Step 7: slowly press the dough into a cake with the palm of your hand.

Step 8: turn on the power and fry the pumpkin job's tears cake. Turn it over on one side and fry it on the other side. Sprinkle some sugar on it.

Materials required:

Pumpkin: 50g

Coix: 20g

Tangyuan powder: 200g

Oil: right amount

Sugar: right amount

Note: 1, the amount of dumpling powder according to the amount of pumpkin Coix juice into, if there is no experience, dumpling powder should be added slowly. 2. Like to eat sweet, eat can sprinkle some sugar.

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: sweet

Chinese PinYin : Yi Mi Nan Gua Bing