[summer cold dish] mixed with three shreds
Introduction:
Production steps:
Step 1: prepare all the ingredients
Step 2: soak the vermicelli in boiling water, sprinkle salt and a little sesame oil
Step 3: shred radish and cucumber, mince garlic. Cut the parsley into small pieces.
Step 4: put all the cut ingredients on the vermicelli.
Step 5: in addition to sesame oil, put the seasoning in a small bowl and pour it into the basin
Step 6: stir and load
Materials required:
Fans: 1
Radish: 1
Cucumber: 1
Coriander: 1 handful
Garlic: 2 cloves
Millet vinegar: right amount
Sugar: right amount
Salt: right amount
Soy sauce: moderate
Sesame oil: appropriate amount
Precautions: 1. Mix the vermicelli with sesame oil and salt first to prevent the vermicelli from sticking and mixing. 2. The color of millet vinegar is very light, which can increase the flavor of the dish.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Xia Ri Xiao Liang Cai Ban San Si
[summer cold dish] mixed with three shreds
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