Jiang Tang Ma Ci(jiang tang ma ci )

Jiang Tang Ma Ci

Introduction:

"Jiang Tang Ma CI is made in my hometown every year when there is a festival. Many neighbors steam glutinous rice and put it in a stone trough when it is hot, so that people with great strength can beat it into stickiness."

Production steps:

Materials required:

Glutinous rice: 3 small bowls

Ginger juice: right amount

Brown sugar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet

Chinese PinYin : Jiang Tang Ma Ci