Mashed potato with cheese
Introduction:
"My son's teeth were pinched two days ago. He was in pain. He could only eat porridge. He always said he was not full. He always asked me what I could eat without biting. In my mind, there was only mashed potato with cheese! Mashed potato with cheese tastes like milk. It won't have a lot of water, but it's not dry. It's rusty, soft and smooth. It's not worse than the takeout! The son said: "delicious, finally full!"
Production steps:
Materials required:
Light cheese: 1 slice
Potatoes: 1
Butter: 7g
Water: moderate
Salt: Xiao Xu
Sugar: Xiao Xu
Chicken powder: Xiao Xu
Pepper: 1g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: milk flavor
Chinese PinYin : Zhi Shi Tu Dou Ni
Mashed potato with cheese
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