Crystal candy(shui jing tang guo )

Crystal candy

Introduction:

"Beans are rich in nutrition, which is very suitable for children to eat. Kidney beans are also one of them, but we eat less at home. We don't think of it except for the occasional use when simmering soup. In fact, kidney bean stuffing is very suitable for making cakes. Today, we use kidney bean stuffing to make this kind of cake, and put on a beautiful coat, which is more attractive to the children at home! "

Production steps:

Step 1: wash the wolfberry with 15g water

Step 2: mash with a cooking machine

Step 3: filter through the screen to remove the coarse slag!

Step 4: in another small bowl, add 1 teaspoon green tea powder and 2 teaspoons water to make a green paste

Step 5: 2 kinds of coloring materials are ready!

Step 6: then pull out the kidney bean stuffing prepared in advance

Step 7: in a large bowl, put in Chengfen, cornstarch and sugar

Step 8: then slowly pour in boiling water and stir with chopsticks

Step 9: knead it into a ball by hand, then add it into lard

Step 10: knead again to make a smooth dough

Step 11: divide the dough into 3 equal portions. Add two of them into the prepared dyes and knead them well!

Step 12: make 3 colors of dough

Step 13: roll 3 portions of dough into a rectangle

Step 14: fold the 3 colors together

Step 15: cut in the middle with a scraper

Step 16: then stack them together again to make the incision neat

Step 17: repeat steps 15 to 16

Step 18: then use a scraper to cut a 0.8cm thick piece from the side of the section

Step 19: roll each thick sheet a little thinner

Step 20: roll each thick sheet a little thinner

Step 21: pack the kidney bean stuffing

Step 22: then roll it up from top to bottom

Step 23: twist into a candy shape

Step 24: do everything well

Step 25: put it on the oiled steamer drawer, cover it and heat for 10 minutes

Materials required:

Chengfen: 120g

Corn starch: 30g

Fine granulated sugar: 15g

Lard: 10g

Kidney bean stuffing: right amount

Wolfberry: 15g

Water: 2 teaspoons

Green tea powder: 1 teaspoon

Precautions: 1. Kidney bean seeds contain a kind of toxic protein, which must be destroyed under high temperature, so kidney beans must be cooked thoroughly! 2. The effect of green tea powder coloring is not very good, if you use spinach juice better.

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: sweet

Chinese PinYin : Shui Jing Tang Guo