Clam and bean curd soup(he bang dou fu tang )
Clam and bean curd soup
Introduction:
Production steps:
Materials required:
Mussel: right amount
Tofu: right amount
Auricularia auricula: right amount
Fat: moderate
Bacon: right amount
Scallion: right amount
Ginger: right amount
Pickled pepper: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
Sugar: right amount
White pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : He Bang Dou Fu Tang
Clam and bean curd soup
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