Xiancao frozen milk tea(xian cao dong nai cha )

Xiancao frozen milk tea

Introduction:

"Xiancao frozen milk tea, the cold drink shop downstairs in the community is called shaoxiancao, and it's also the signature product in the shop. When it was just hot, I would leave xiaoguzi to his father in the name of littering every night after dinner. Then I went to the cold drink shop of the community to order a cup of shaoxiancao and sat down to drink it before I left. In fact, the roasted herb in the shop is milk tea + herb jelly, and then add some honey red beans, coconuts and Shihua cream according to my personal taste. I always add honey red beans every time, because I especially like little red beans. So I often have honey red beans at home. Today, I also add honey red beans to my frozen fairy grass milk tea. "

Production steps:

Step 1: prepare all the ingredients. Xiancao jelly bought ready-made today.

Step 2: add rock sugar, water and black tea bag into the milk pot. Bring to a boil and turn off the heat.

Step 3: soak the black tea bag for 2-3 minutes and remove it.

Step 4: cool the boiled black tea water, pour in fresh milk, mix well and refrigerate.

Step 5: cut into cubes and refrigerate.

Step 6: when you want to drink, put Xiancao jelly on the bottom of the cup, and then pour in the milk tea.

Materials required:

Fresh milk: 250ml

Xiancao jelly: 250g

Rock sugar: right amount

Black tea bag: 1 bag

Water: 300ml

Precautions: 1. The cooked milk tea can be added with honey or condensed milk according to personal taste. I believe the taste will be better. 2. You can also add honey red beans, coconut or all kinds of fresh fruits according to your personal preference, whatever you like. 3. If you buy Xiancao powder and cook it yourself, pour it into the container quickly after cooking, because Xiancao powder is easy to set

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Xian Cao Dong Nai Cha