Fake egg noodles
Introduction:
"I don't know what to eat at noon, and I can't eat white noodles. So I thought of Hong Kong Style egg noodles. Then I forged it with my family's dried noodles. Because I ate it by myself, I used the rice bowl (you can imagine how small it is?) So only quail eggs put in will feel just In fact, the real egg noodle is best made of the tough ramen, soup and eggs. It's usually lettuce. But there are only cucumbers in my room, so I think this is a forgery
Production steps:
Materials required:
Noodles: right amount
Cucumber: moderate
Lunch meat (Merlin): moderate
Quail eggs: moderate
Soup (Shi Yunsheng): 1
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Wei Can Dan Mian
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