Fried egg with okra
Introduction:
Production steps:
Step 1: raw material drawing
Step 2: wash okra, blanch and drain
Step 3: cut the okra
Step 4: heat oil pan, stir fry okra until done, add appropriate amount of salt and stir fry evenly
Step 5: loading and standby
Step 6: break the eggs with salt, wash the pan, heat up, add oil, and fry the eggs. Once the eggs solidify slightly, pour the fried Okra in and stir fry evenly
Step 7: pack and eat
Materials required:
Okra: 300g
Eggs: two
Salt: right amount
Note: before frying eggs, the pot should be heated, put more oil, so that the fried eggs are delicious
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qiu Kui Chao Dan
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