Original cookies
Introduction:
Production steps:
Step 1: prepare the required materials. (butter softens in advance)
Step 2: pour the powdered sugar into the softened butter.
Step 3: then mix the powdered sugar and butter and whisk.
Step 4: add the egg liquid in three times. Beat the egg liquid and butter until they are completely mixed before adding the next time.
Step 5: sift in low gluten flour.
Step 6: mix the flour and butter evenly.
Step 7: put it into the decoration bag.
Step 8: spread oil paper on the baking tray, and then extrude the pattern.
Step 9: preheat the oven 180 degrees, put the middle layer up and down for 18 minutes, until the surface is golden.
Step 10: finished product
Materials required:
Butter: 75g
Egg: 20g
Low gluten flour: 100g
Powdered sugar: 35g
Note: the oven temperature should be adjusted according to your own oven.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Yuan Wei Qu Qi Bing
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