Vanilla cheese clip
Introduction:
"Vanilla cheese clip. The skin is crisp and fragrant. It has the flavor of pizza. When you bite it down, because the cheese is semi liquid, it still has the taste of fried pulp. It's delicious!"
Production steps:
Step 1: prepare materials
Step 2: cut off the side of the square slice, cut the cheese slice diagonally into a triangle, and mix the pizza grass and basil grass
Step 3: put on two pieces of cheese
Step 4: Sprinkle the vanilla mixture
Step 5: place a square slice on top of the cheese slice
Step 6: preheat Sanwen smelter
Step 7: when the temperature is enough, put the square bag with cheese in it, close the lid for about 6 minutes, and turn off the machine
Step 8: it's out
Materials required:
Xianfang baopian: 4 tablets
Cheese slice: 2 slices
Pizza grass: Xiao Xu
Basil grass: Xiao Xu
Note: no Sanwen smelter can be used in an oven or an electric cooker, but you don't need to remove the edge of the bread slice (the bread is too narrow, and the cheese will flow out when it's dissolved). Cut it into triangles like the cheese slice and put them together. You need to turn them over when baking
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Xiang Cao Nai Lao Jia
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