Boiled papaya and jujube milk
Introduction:
"You can make breakfast or eat it as a dessert."
Production steps:
Step 1: raw materials required
Step 2: wash the jujube and soak it in water for a while. Peel papaya and cut into hob pieces.
Step 3: put water in the pot, put papaya, jujube and rock sugar in, bring to a boil over high heat, turn to low heat and cook for 20 minutes, then add milk and bring to a boil, turn off the heat.
Step 4: you can eat the sweets with milk aroma and fruit flavor.
Materials required:
Papaya: right amount
Jujube: right amount
Milk: moderate
Rock sugar: right amount
Note: the amount of rock sugar can be put according to personal taste.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Fruity
Chinese PinYin : Zhu Mu Gua Da Zao Nai
Boiled papaya and jujube milk
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