A light cheese cake comparable to an uncle's
Introduction:
"This is the amount of a 6-inch round mold. If you want to make an 8-inch cake, please multiply the amount of material by 2. However, I suggest making a 6-inch cake, because there are a lot of calories and the taste is delicious. As soon as the 8-inch cake comes out, do you want to eat it, eat it, or eat it? "
Production steps:
Materials required:
Cream cheese: 125g
Butter: 30g
Milk: 50g
Corn starch: 10g
Eggs: 3
Sugar: 40g
Flour: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Tian Yan Mi Yu Yu Mou Shu Shu Pi Mei De Qing Ru Lao Dan Gao
A light cheese cake comparable to an uncle's
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