Bacon cheese and toast(pei gen nai lao ha si mian bao )

Bacon cheese and toast

Introduction:

"Choose whole milk, add an egg, no water, so the flavor of the milk is strong, add 30% low powder, less oil and less sugar, add sausage or bacon, cheese and salad dressing, the taste is quite good."

Production steps:

Materials required:

High gluten flour: 200g

Low gluten flour: 50g

Sugar: 20g

Milk: 150g

Yeast: 3G

Old dough: 50g

Egg: 1

Salt: 5g

Butter: 25g

Cheese: a little

Salad dressing: a little

Sausage: 7

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Pei Gen Nai Lao Ha Si Mian Bao