Kwai quick cooking in summer - boiled soya beans(xia ri li ling you yan kuai shou cai shui zhu mao dou )

Kwai quick cooking in summer - boiled soya beans

Introduction:

"It's too hot these days. I'm sweating every day when I finish my meal. Plus the fumes, I have no appetite at all. If you have no appetite, you still have to make some dishes. There are other people at home who are hungry! Recently, the market of soybeans is very popular. Kwai beans can be seen everywhere in the market. Boiled soybeans are very good and smoke-free, and it only takes a few minutes. It tastes sour, salty and appetizing. It's also a good dish to drink

Production steps:

Materials required:

Soybeans: 400g

Dried pepper: 2

Star anise: two

Zanthoxylum bungeanum: right amount

Salt: right amount

Garlic: right amount

Vinegar: right amount

Water: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Xia Ri Li Ling You Yan Kuai Shou Cai Shui Zhu Mao Dou