A cold drink out of season
Introduction:
"I found this when I was sorting out the photos. I did it in the summer. I forgot to send it all the time. I'll send it quickly, or I'll forget to put it there again. It's made of white jelly and lemon honey. It's cool, tender, sour and sweet. Ha ha. It's great to eat a bowl in hot summer. Now it's gone, ha ha. "
Production steps:
Step 1: white jelly with a small amount of water to open.
Step 2: pour the remaining water into the casserole and bring to a boil.
Step 3: after boiling, pour in the boiled white jelly.
Step 4: mix well.
Step 5: pour the boiled white jelly into the container, cool and refrigerate for 4 hours.
Step 6: use a spoon to divide the cold preserved white jelly into small pieces.
The seventh step: put in a bowl of lemon honey.
Step 8: finished product drawing.
Materials required:
White jelly: 30g
Water: 500ml
Homemade lemon honey: right amount
Note: Pig tips white jelly is a kind of plant glue coagulant, I buy drops in Taobao. Lemon honey is self-made, lemon wash slice, a layer of lemon a layer of honey into the sealed bottle pickled after 7 days can be put into the refrigerator.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Ning Mi Bing Fen Bu He Shi Jie De Leng Yin
A cold drink out of season
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