Old fashioned cake
Introduction:
"The recipe comes from tiramisu, slightly changed"
Production steps:
Step 1: raw material drawing
Step 2: beat the eggs into a bowl at room temperature and add sugar
Step 3: slow down until bubbling
Step 4: turn back to high speed to keep clear pattern
Step 5: sift in the low flour and starch twice, turn up and down quickly with a scraper and mix evenly
Step 6: add sunflower seed oil
Step 7: mix well
Step 8: put into the mold, eight full, oven preheating 180 degrees in advance, middle 20 minutes
Step 9: mix well
Step 10: finished product
Materials required:
Eggs: 4
Low powder: 80g
Potato starch: 26G
Sunflower seed oil: 29g
Sugar: 30g
Note: there is no corn starch at home. I bought a big bag of potato starch before, which is a waste, so I have been using potato starch recently
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Lao Shi Dan Gao
Old fashioned cake
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