Fried noodles with seasonal vegetables
Introduction:
"In summer, we always have a variety of reasons why we can't eat. My son's complaint to me is: Mom, why do you always serve rice? Every day there are rice, rice and rice. Today I made a fried noodles for him. It's simple, fast and nutritious. Why? Because I added okra and onion. Now I'll teach you how to make this fried noodles, which is also very good for office workers Lunch, save time and effort, fast. "
Production steps:
Materials required:
Noodles: right amount
Onion: right amount
Lentinus edodes: right amount
Okra: right amount
Shredded pork: right amount
Salt: right amount
Soy sauce: moderate
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Shi Shu Chao Mian
Fried noodles with seasonal vegetables
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