Steamed buns with bean, egg and fungus
Introduction:
Production steps:
Materials required:
Flour: right amount
Cowpea horn: appropriate amount
Eggs: right amount
Auricularia auricula: right amount
Oil: right amount
Refined salt: right amount
Scallion: right amount
Pepper: right amount
Tricholoma matsutake powder: appropriate amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Dou Jiao Ji Dan Mu Er Bao Zi
Steamed buns with bean, egg and fungus
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