Mung bean egg milk ice cream
Introduction:
"It rained all day. When I got home at night, I decided to cook some mung beans and make a mung bean ice cream. Cooked red beans and a bowl of lying in the refrigerator, the original is to toss it after tossing mung beans. However, it seems that there is no direction There are two kinds of red bean ice cream in the refrigerator, and then make red bean? Forget it. Let's have mung beans. Continue to refer to the old book of cream free ice cream formula, according to their own ideas to make. This time, don't make the beans crunchy with ice cream. Cook the mung beans well and let them blend with the egg and milk. "
Production steps:
Step 1: wash mung beans and add appropriate amount of water
Step 2: put it into the electric stew pot and simmer overnight
Step 3: mung bean bloom soft rotten, take 100 grams
Step 4: prepare ice cream ingredients
Step 5: starch is diluted with a little water
Step 6: beat the eggs evenly
Step 7: pour the milk into the pan and add sugar
Step 8: heat to a slight boil, leave the fire and cool to about 65 ℃
Step 9: while stirring quickly, pour the milk into the egg slowly
Step 10: mix well
Step 11: pour the egg milk back into the pot, heat it over low heat, add the green bean paste, and stir well
Step 12: add starch paste,
Step 13: keep stirring
Step 14: make a thick paste and leave the fire
Step 15: add vanilla powder
Step 16: stir well and let cool
Step 17: pour into the starting ice cream machine
Step 18: make soft ice cream in about 15 minutes
Step 19: dig the ball and garnish with dried fruit
Materials required:
Milk: 250 ml
Egg: 1
Corn starch: 5g
White granulated sugar: 60g
Mung bean paste: 100g
Vanilla powder: 1 / 4 tsp
Note: during the heating process, you need to keep stirring. There is no thermometer. As long as the milk is not hot enough, you need to quickly stir the egg liquid when pouring in the milk, so as not to make the egg flower
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Lv Dou Dan Nai Bing Ji Ling
Mung bean egg milk ice cream
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