White forest cake -- noble and beautiful
Introduction:
"The cherries are ripe. I picked some red cherries last week, but they haven't been eliminated yet. As a result, I picked a lot of yellow cherries this week. I decided to eliminate the red cherries first. It happened that my son wanted to eat cake and mount flowers. In this hot day, it's more difficult to mount flowers, and the speed of cream pattern disappearing is faster. Let's go to the white forest. I didn't expect to be really surprised. I have done black forest before, but I haven't done white forest yet. I am really amazed at the nobility and beauty of white forest. This elegant beauty completely shocked me. It reminds me of the beautiful white swan, the beautiful bride with a long white skirt on the beach, and It's too beautiful to express. I'm ashamed of the lack of language In a word, it's amazing to be on the stage, the beautiful white forest... "
Production steps:
Materials required:
6-inch Chifeng cake: one
Animal cream: 300g
White chocolate: 100g
Cherry: moderate
Sugar: 20g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Bai Sen Lin Dan Gao Gao Gui Mei Li
White forest cake -- noble and beautiful
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