Pumpkin pie(nan gua bing )

Pumpkin pie

Introduction:

"Pumpkin is one of the common vegetables in our life. It is rich in nutrients and tastes sweet and delicious. When I went to the supermarket that day, I didn't plan to buy any vegetables. I suddenly found that the golden pumpkin was in front of me. I like its gorgeous color and the meaning of harvest. Whatever it is, buy one first and store it at home. Anyway, it's very storable. It's OK to put it for a month or two. In fact, the pumpkin is also very good-looking at home, but looking at it, I moved my mind and wanted to use it to make something. I remember last time my mother said that if I wanted to eat pumpkin cake, I would use it to make this dessert. Steam the pumpkin, grind it into mud, add glutinous rice flour, and then pack it with bean paste. Finally, it will be reduced to the appearance of a small pumpkin. What about? The prepared pumpkin cake is not only as lovely and pleasing as a small pumpkin, but also delicious. "

Production steps:

Materials required:

Pumpkin: 100g

Glutinous rice flour: 200g

Red bean paste: 200g

Carrot: right amount

Cucumber: moderate

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Nan Gua Bing