Steamed buns with milk and purple potato
Introduction:
Production steps:
Materials required:
Flour: 400g
Milk: 210g
Yeast powder: 4G
Salt: 3 G
Sugar: 15g
Corn oil: 5g
Purple potato: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: milk flavor
Chinese PinYin : Niu Nai Zi Shu Bao Zi
Steamed buns with milk and purple potato
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