Hand torn gluten(shou si mian jin )

Hand torn gluten

Introduction:

"The taste is slightly spicy, not greasy and refreshing. The pork is burnt but not hard, and the gluten is refreshing. "

Production steps:

Materials required:

Gluten: 1

Red pepper: 1

Hangzhou pepper: 2

Pork: 200g

Scallion: right amount

Ginger: right amount

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Five spice powder: appropriate amount

Cooking wine: moderate

Soy sauce: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: unknown

technology:

Production time:

Taste: Original

Chinese PinYin : Shou Si Mian Jin