White jade cake(bai yu gao )
White jade cake
Introduction:
"Leisure afternoon tea, sweet and soft, light fragrance, crystal clear, recalling the childhood mood..."
Production steps:
Materials required:
Glutinous rice flour: 200g
Chengfen: 50g
Sugar: 1 tbsp
Olive oil: 50ml
Milk: 200ml
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Bai Yu Gao
White jade cake
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