Braised pork chop with honey sauce(mi zhi shao pai )
Braised pork chop with honey sauce
Introduction:
Production steps:
Materials required:
Da Pai: 400g
Ginger: right amount
Soy sauce: right amount
Oyster sauce: right amount
Sugar: right amount
Honey: right amount
White pepper: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Mi Zhi Shao Pai
Braised pork chop with honey sauce
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