Braised eggplant in brown sauce(hong shao qie kuai )
Braised eggplant in brown sauce
Introduction:
Production steps:
Materials required:
Eggplant: 250g
Scallion: right amount
Ginger: right amount
Garlic: right amount
Oil: right amount
Sugar: right amount
Salt: right amount
Vinegar: right amount
Soy sauce: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Hong Shao Qie Kuai
Braised eggplant in brown sauce
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