Secret chicken feet(mi zhi feng zhao )

Secret chicken feet

Introduction:

"This chicken claw is rich in collagen. The sauce is sticky. If it's cold, you can go into the microwave oven and feel more delicious. Ha ha. "

Production steps:

Step 1: wash the chicken feet and cut them in half

Step 2: peel and chop garlic

Step 3: add salt, sugar, soy sauce, pickled pepper, and a little pickled pepper water, a small amount of old extraction color.

Step 4: stir well and add proper amount of water. Bring the fire to a boil and turn it down.

Step 5: cook the chicken feet thoroughly and then bring to a boil to collect the juice.

Step 6: turn off the fire and load the plate.

Materials required:

Chicken feet: 7

Garlic: 2 pieces

Salt: one teaspoon

Sugar: a small spoon

Soy sauce: right amount

Veteran: a little

Pickled peppers: 2

Pickled pepper water: a little

Water: moderate

Note: 1, choose a heat-resistant pot 2, soy sauce is to improve color, do not add too much. 3. Just a little pickled pepper water, not much.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Mi Zhi Feng Zhao