Yu-Shiang Shredded Pork(yu xiang rou si )
Yu-Shiang Shredded Pork
Introduction:
Production steps:
Materials required:
Pork loin: moderate
Dried Lentinus edodes: appropriate amount
Auricularia auricula: right amount
Carrot: right amount
Celery: moderate
Pepper: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Pixian Douban: moderate
Chopped chili: right amount
Sugar: right amount
Vinegar: right amount
Old style: moderate
Starch: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Yu Xiang Rou Si
Yu-Shiang Shredded Pork
-
Stewed Beef Brisket with radish
Stewed Beef Brisket with radish. Luo Bo Dun Niu Nan
Views: 6 Time 2021-03-14 -
Stewed clam with pumpkin vine
Stewed clam with pumpkin vine. Nan Gua Man Dun Ha Li
Views: 7 Time 2021-03-14 -
Stir fried noodles with pickles and mushrooms
Stir fried noodles with pickles and mushrooms. Pao Cai Shuang Gu Chao Fen Tiao
Views: 6 Time 2021-03-14 -
-
Fried fish with Scallion without oil smoke
Fried fish with Scallion without oil smoke. Wu You Yan Cong Kao Yu
Views: 6 Time 2021-03-14 -
Sauteed Sliced Lamb with Scallion
Sauteed Sliced Lamb with Scallion. Cong Bao Yang Rou
Views: 8 Time 2021-03-14 -
Braised eggplant with garlic
Braised eggplant with garlic. Jin Suan Shao Qie Zi
Views: 7 Time 2021-03-14 -
8 inch original sponge cake
8 inch original sponge cake. Cun Yuan Wei Hai Mian Dan Gao
Views: 8 Time 2021-03-14 -
Stir fried dried Artemisia selengensis
Stir fried dried Artemisia selengensis. Lu Hao Chao Chou Gan
Views: 9 Time 2021-03-14 -
-
