Pork ribs soup with white gourd and plum beans
Introduction:
Production steps:
Materials required:
Plum beans: 95g
Wax gourd: 295g
Ribs: 175g
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: light
Chinese PinYin : Dong Gua Mei Dou Pai Gu Tang
Pork ribs soup with white gourd and plum beans
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