Stir fried green pepper with dried radish(luo bo gan chao qing jiao )

Stir fried green pepper with dried radish

Introduction:

Production steps:

Step 1: prepare all the ingredients

Step 2: dried radish is very salty, so soak it in water for at least three hours

Step 3: press down from the head of green pepper, and then pull it out, so as to remove the head and the seeds inside. Cut the radish and set aside

Step 4: heat up the oil pan and fry the dried radish for three or four minutes

Step 5: put it in a bowl when it is slightly burnt

Step 6: pour the green pepper into it and stir fry it a few times. Add a little water and cook it. Add a little salt

Step 7: add dried radish after the green pepper is cooked

Step 8: add some soy sauce at last

Materials required:

Green pepper: right amount

Dried radish: right amount

Red pepper: right amount

Salt: right amount

Oil: right amount

Soy sauce: right amount

Note: dried radish is salty, so be sure to turn off the foam.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Luo Bo Gan Chao Qing Jiao