Bitter gourd cake(ku gua bing )
Bitter gourd cake
Introduction:
"I fell in love with bitter gourd juice during this period of time, but every time I drank bitter gourd juice, I really liked the rest of bitter gourd Rong. It's a pity that I lost it. This morning, I added some flour and spread it into bitter gourd cake, with self milled soybean milk. LG said it was delicious."
Production steps:
Materials required:
Bitter gourd: one
Flour: 120g
Shallot: moderate
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Ku Gua Bing
Bitter gourd cake
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