I'll have a crisp snack in the afternoon(wu hou lai fen su de diao zha de xiao dian xin )

I'll have a crisp snack in the afternoon

Introduction:

"During the Mid Autumn Festival, moon cakes have been tossing around all the time. The most popular one is Su style moon cakes. This can also be used as a moon cake during the Mid Autumn Festival. It's also very good as a snack at ordinary times. Why don't we have one today?"

Production steps:

Materials required:

Ordinary flour: 225g

Lard: 170g

Sugar powder: 45g

Water: 90g

Low gluten flour: 180g

Purple sweet potato paste: 300g

Green tea powder: 3G

Duck egg yolk: 10

Yundou stuffing: 400g

Egg yolk: right amount

Black Sesame: right amount

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: other

Chinese PinYin : Wu Hou Lai Fen Su De Diao Zha De Xiao Dian Xin