Dumplings filled with pork and scallion
Introduction:
"I've been back to my mother's house these days. I've eaten dumplings. They have a strong taste of mom."
Production steps:
Materials required:
Pork: 500g
Scallion: 100g
Salt: right amount
Thirteen spices: a spoonful
Salad oil: 50g
Soy sauce: 50g
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: other
Chinese PinYin : Jiao Zi Zhi Zhu Rou Da Cong Xian
Dumplings filled with pork and scallion
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