steamed fish head with peppers
Introduction:
"I've lost my appetite in the strange hot weather recently. I have to stimulate my taste buds. I'm sure I'll have to make a chopped pepper dish."
Production steps:
Step 1: 1. Wash the fish head first, then cut it in half, and spread salt on the fish head evenly
Step 2: 2. Cut ginger into shredded ginger and spread evenly on the surface and bottom of fish head
Step 3: 3. Spread the chopped pepper evenly on the surface of the fish head and pour a little chopped pepper juice
Step 4: 4. Steam in steamer for 8 minutes
Step 5: 5. Pour a layer of fragrant oil before leaving the pot
Materials required:
Fish head: 500g
Chopped pepper: 3 tbsp
Salt: right amount
Ginger: right amount
Oil: right amount
Note: 1. Wipe the fish head with salt to remove the fishy smell better. 2. After steaming, pour a layer of fried oil to increase the flavor
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Duo Jiao Zheng Yu Tou
steamed fish head with peppers
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