One's delicious enjoyment -- steamed hairy crab
Introduction:
"It's a little late to send this post now. There are too many dishes in the computer. Hahaha, am I diligent. Let's give this steamed hairy crab to singles day. Steamed hairy crab is a kind of steamed seafood dish, which is famous for its mellow taste and rich nutrition. It is a famous Shanghai dish, which mainly highlights the original shape and flavor of crab, with orange color, delicious crab meat and rich nutrition. I like seafood with its original flavor. Steamed seafood can keep the original flavor of raw materials, and it's very healthy. Hairy crab is a kind of river crab. It's delicious. Eating hairy crabs is a seasonal pleasure. "
Production steps:
Step 1: wash the hairy crabs in clean water.
Step 2: put water into the steamer and bring to a boil. Add the hairy crabs.
Step 3: close the lid. It's better to hold it down with your hands.
Step 4: steam over high heat for about 15 minutes.
Step 5: chop up the ginger.
Step 6: add sesame oil and vinegar, and mix into juice. The steamed crab can be dipped.
Materials required:
Hairy crabs: 5
Ginger: right amount
Sesame oil: appropriate amount
Soy sauce: moderate
Vinegar: delete
Note: crab to choose fresh, crab cold, need to add ginger vinegar can be eaten
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: bitter
Chinese PinYin : Yi Ge Ren De Mei Wei Xiang Shou Qing Zheng Da Zha Xie
One's delicious enjoyment -- steamed hairy crab
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